Chocolate

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Chocolate Pre-Mixer

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Laboratory Type Ball Mill

Z-Mixer

Soft

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Moulding

Automatic One-Shot Moulding Line

Chocolate Moulding Line One-Shot MKCD-F-450

MKCD-450 Chocolate One-Shot Moulding Line

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Wrapping

Chocolate Wrapping Machine

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Soft

Soft Candy Production Line

Bar

MFND-600 NOUGAT AND CEREAL BAR FORMING DRUM

Bar Line

Enrobing Machine

Cooling Tunnel

Coco Press Moulding Machine

Chocolate

Tablet

Special

Neapolitan

Madlen

Chocolatin

Baton

MNOH-1000 PREPARATION TANK

The machine has special design to add all raw materials inside of it and make them homogenized.

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Specifications


Capacity
 1000 kg
Air Pressure 6-8 bar
Steam Pressure 2-4 bar
Total Power 8 kW